Aril Wines are family-crafted in limited quantities to express the true character of Napa Valley and Sonoma County, showcasing balance, elegance, and authenticity.
Aril Wines are family-crafted in limited quantities to express the true character of Napa Valley and Sonoma County, showcasing balance, elegance, and authenticity.
Founded in 2008, Aril Wines is rooted in the hills of Northern California. Built on passion for Syrah and guided by renowned winemaker Ehren Jordan, we craft authentic, small-lot wines that reflect pure vineyard character.
Explore a thoughtfully curated selection of premium wines shaped from exceptional Napa Valley and Sonoma County grapes. Each bottle reflects heritage beginnings, renowned vineyard sites, and a commitment to authentic craftsmanship.
Aril Wines is built on focus, restraint, and precision. We work with exceptional California fruit and let each vintage speak for itself. Every decision from vineyard selection to bottling is intentional, resulting in wines with clarity, balance, and character.

The direct-to-retailer model delivers premium wines without eroding profit and generating higher margins.

Wines priced 60–80% below conventional retail for unbeatable value.

Includes label design, compliance, and streamlined fulfillment.

Flexible SKUs crafted to fill shelf gaps or launch exclusive brands.

Small-lot and custom blends unavailable through traditional wholesale channels.
Aril Wines is built on focus, restraint, and precision. We work with exceptional California fruit and let each vintage speak for itself. Every decision from vineyard selection to bottling is intentional, resulting in wines with clarity, balance, and character.

Led by renowned winemaker Ehren Jordan, with a hands-on, detail-driven approach.

Minimal intervention to preserve freshness, structure, and natural character.

Small quantities crafted with consistency and uncompromising standards.

Carefully sourced grapes from Napa Valley and Sonoma County vineyards.
We believe great wine is created through nature, not interference. Careful grape selection, minimal processing, and respect for exceptional California vineyard sites guide every step from harvest to bottle.
Quinton is the Founder of Bacchus Consulting Group. Concurrently, Quinton’s family owns Bacchus Wine & Spirits. Prior to joining BCG and BWS, Quinton was Managing Director of Bacchus Capital Management, a niche private equity firm specializing in investments in the wine industry. Quinton’s winery management experiences include: President and National Sales Manager at Panther Creek Cellar, President at Artesa Winery, Business Manager at Etude Wines, and General Manager at Bonny Doon Vineyards. Prior to the wine industry, Quinton worked at The Coca-Cola Company and Bank of America. He holds an M.B.A. from J.L. Kellogg School of Management at Northwestern University and a B.S. degree in finance from California State University, Long Beach.
A glimpse into the hills, harvest seasons, and moments that shape Aril’s California vintages.



“A finely structured Syrah that beautifully expresses Atlas Peak — rich in mineral, cherry, and earthy notes with a long elegant finish.”
“Velvety in the mouth with vibrant blackberry and mocha aromas, this Estate Syrah is gentle, balanced, and absolutely delicious.”
“Bursting with intense fruit flavors and hillside richness, the Cabernet Sauvignon delivers layers of chocolate, licorice, and elegant complexity.”
“Distinct California character shines through — dark cherry, plum, and earthy structure combine to create a refined, memorable vintage.”
Discover the stories behind our vintages, vineyard life, and California winemaking traditions through articles crafted for wine lovers.
Get in touch to learn about the people, vineyards, and passion behind our Northern California wines. We welcome your questions and look forward to connecting with you.
Copyright © 2026. All rights reserved.
SOMMELIER MAGAZINE